Chef Sara Akkar

chef Sara finished her bachelors degree in Morocco where she specialized in Moroccan traditional culinary and took her Qualification High Diploma in Tourism and Hotelier and international kitchen Management. chef Sara has worked in top Hotel and Restaurant not just in Morocco but in UAE as well, she is professional head chef  in culinary cuisine in her present work she is a head chef in the healthy food concept for ZEROFAT Restaurant  For more information about my experience, portfolio or how we can collaborate on an upcoming project, get in touch today.